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Housemade Kim-Chi

Lightly-fermented Napa Cabbage marinated with Chives, Garlic, Asian Pear, Korean Hot Pepper and Shitake.

  • Housemade Kim-Chi

    Lightly-fermented Napa Cabbage marinated with Chives, Spanish Garlic, Asian Pear, Korean Hot Pepper and Shitake.

    $3.75

    vegan

  • Jasmine Tea Egg (Heritage/Free-roaming)

    Soft-Boiled Free-roaming Heirloom Egg in a Jasmine Tea and Organic Soy Marinade.

    $3.25

    vegetarian

  • Sauteed Garlic Snow Pea Leaf Medley

    Bright, mild in flavor and naturally-sweet Snowpea Leaves and Chinese Broccoli Leaves sauteed with Spanish Garlic, Gluten-free Soy, Sesame Oil and Mirin. Vegan.

    $7.50

    vegan

  • Jasmine Rice (Fragrant Medium Grain)

    $3

    vegan

  • Udon Noodles (Chewy Sannuki Style)

    $3.25

    vegan

  • Ramen Noodles (Thicker Temomi Style)

    $4

    vegan

  • Coconut Curry 3oz Side

    $3.50

    vegan

  • Korean Hot Pepper Sauce 1oz

    $1

    vegan

Lunch Apps

  • Organic Maitake Miso Soup

    $5.50

  • Bacon and Veggie Dumplings

    $8.75

  • Spinach Pie Dumplings

    $8.25

  • Aloo Gobi Dumplings

    $8.50

  • Thai Shrimp and Chicken Dumplings

    $9.75

  • Pinwheel Dumpling Sampler

    $9.50

    $14

  • Scallion Pancake

    $4.50

  • Scallion Pancake Pizza

    $9

    $10.75

Lunch Mains

  • Coconut Curry

    $13

  • Veggie or Grassfed Beef Bolognese

    $14.50

    $15.75

  • Korean BBQ Short-Rib Ricebowl

    $26

  • Mushroom Drunken Udon

    $15.75

  • Bacon Drunken Udon

    $16.75

  • Thai Basil Fried Rice

    $13.75

  • Mushroom Duxelle Fried Rice

    $15.25

  • Bourbon Bacon Fried Rice

    $16.75

Appetizers

  • Aloo Gobi Dumplings

    4 hand-folded Dumplings inspired by Indian Samosas packed with flavor, featuring Curried Cauliflower, Potato, Chick Peas, Organic Edamame, Sunflower Seeds and Raisins. Served with a Tamarind Cilantro Mint Sauce. Vegan, contains nuts.

    $8.50

    vegan

  • Spinach Pie Dumplings

    Mediterranean Spanikopita-inspired hand-folded Dumplings with Spinach, Shallot, Scallions, Organic Tofu, Lemon, Cashew "Cheese", Parsley, Dill, and Nutmeg. Served with our Hot Pepper Honey Dipping Sauce. Vegan, contains nuts.

    $8.25

    vegan

  • Mac and Cheese Dumplings

    Elevated Comfort Food! 4 Hand-Folded Cavatappi Pasta dumplings with an International blend of Piave Vecchio (Italian Cheese similar to Parmiggiano), Cave-Aged Gruyere (Swiss) and a Grass-fed cave-aged Cheddar (upstate NY) served with a creamy, decadent Caramelized Chive and Cheese dipping sauce.

    $8.75

    vegetarian

  • Bacon and Veggie Dumplings

    Our Taiwanese-American take on a Chinese Staple - hand-folded Applewood-smoked Nitrate-free and Pasture-raised Bacon, Ground Pasture-raised Pork, Cabbage, Scallion and Chive dumplings. Served with our Pinwheel Vinaigrette.

    $8.75

  • Thai Shrimp and Chicken Dumplings

    Light, savory Thai-style Shrimp and Free-roaming Chicken, Napa Cabbage and Chive Dumplings served with a herbaceous Tom Kha Lemongrass Coconut Milk Dipping Sauce.

    $9

  • Scallion Pancake

    Crispy on the outside, chewy in the middle - hand-folded, multi-layered, pan-fried Taiwanese Scallion Pancake (9"). Served with our Pinwheel Vinaigrette Dipping Sauce or add Coconut Curry for $2 additional.

    $4.50

  • Scallion Pancake Pizza

    Our crispy and chewy Taiwanese Scallion Pancake topped with your choice of either Grassfed Beef or Veggie Bolognese Sauce, topped with Grass-fed Cheddar Cheese and garnished with fragrant Thai Basil and Scallion. 9" pie. Grassfed Beef +$1.5 additional.

    $9.25

    vegetarian

Desserts

  • Coconut Caramel Rice Pudding (Plant-based)

    Creamy Plant-based Jasmine Rice Pudding made with Coconut Cream, Madagascar Vanilla Beans and Agave served with a sweet Organic Caramel Sauce and a dash of Nutmeg.

    $7

    dairy free, peanut free, tree nut free, egg free, gluten free

  • Matcha Green Tea Ice Cream

    Sumptuous Green Tea Ice Cream packed with Matcha flavor, made with Hormone-free Cream/Milk with a drizzle of our housemade Wild Blueberry Coulis.

    $4

    dairy

  • Creme Caramel

    Silky Free-range Egg and Grassfed Milk Custard (similar to Flan but lighter in texture) with Tahitian Vanilla, Organic Caramel Sauce and Citrus Zest.

    $8

    dairy, egg

Drinks

  • Iced Blueberry Lemon Fruit Tea

    $4

  • Organic Thai Iced Tea

    Lightly-spiced Organic Assam Tea sweetened with Agave and whipped up with Condensed Coconut Cream. Vegan.

    $5

  • Apple Sidra Soda

    All-natural Taiwanese Apple Soda.

    $3

  • Sasparilla Soda

    Taiwanese Root Beer

    $3

  • San Pellegrino Soda

    All-natural Italian Fruit Soda - choose Clementine, Pommegranate Orange, Blood Orange, Italian Grapefruit or Prickly Pear Orange.

    $3.50

  • San Pellegrino Sparkling Water 750mL

    $5

  • Hot Tea

    Choose House Blended Chai, Organic Apricot Black, Silk Road, Earl Grey, Genmaicha (Green Tea and Toasted Rice), Jasmine Green, Mint Green, Chocolate Mint, Jiaogulan (for Diabetes, decaf), Chamomile Rose (decaf), Hibiscus (decaf) or Blueberry (decaf)

    $3.50

Pinwheel to Go

  • Coconut Curry 16 Oz Jar

    Our Signature Sauce! Simply serve with pan-sauteed veggies/protein over Rice or Pasta as a delicious and healthy entree. Serve over eggs for breakfast or dip/spread over toasted bread, naan or pita for a quick snack. 1 jar contains 5 dinner-sized portions.

    $15

    vegan

  • Blueberry Lemon Fruit Tea Quart Jar

    Our refreshing Blueberry Tea made with Blueberries, Elderberries, Hibiscus, Cornflower, Lemon Zest, Hand-squeezed Lemon Juice and Organic Agave in a Glass Quart Jar.

    $12

    vegan

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